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DESCRIPTION: NISSI PUFF PUFF MIX (Dubai & UAE)
Experience the heartwarming goodness of my family’s cherished Puff Puff recipe in your home with every batch of NISSI Puff Puff Mix. Crafted from a carefully balanced blend of premium ingredients, this mix helps you recreate one of Nigeria’s (West Africa’s) most authentic, finger-licking street delights—light, airy, softly sweet, and irresistibly moreish.
Each golden bite carries the comforting flavours of tradition: a scrumptious cloud-soft interior, a silky smooth texture, and the wholesome goodness of natural fibre and Vitamin D from yeast. It’s nostalgia you can taste perfect for creating joyful moments around the table and cooking up memories with the kids.
Just add water and watch the magic happen.
Enjoy your Puff Puff any way you love it—warm for breakfast with tea or coffee, dusted with cinnamon sugar for dessert, dipped in velvety melted chocolate, or paired with your favourite drink for an anytime snack. NISSI Puff Puff Mix is pure, effortless deliciousness.
With no preservatives, additives, or colouring, and fully vegetarian and vegan friendly, this mix offers guilt-free enjoyment for everyone.
Each pack makes up to 60 bite-size or 30 medium-size Puff Puffs perfect for sharing, celebrating, or simply indulging.
Fall in love with the taste that’s been loved for generations. Try it today.
Perfect for: Families in Dubai, Nigerian homes in the UAE, African food lovers, busy mums, Puff Puff lovers, and anyone craving authentic Nigerian Puff Puff at home.
Keywords puff puff Dubai, buy puff puff mix UAE, Nigerian puff puff Dubai, African snacks UAE, puff puff premix.
Description: Shombo has a very rich flavour and the heat of the peppers is more warming than biting. To control the heat, remove the seeds from some or all of the cayenne pepper. Depending on choice you can chose not to grind the pepper and onions to a very smooth paste.
Description: Shombo has a very rich flavour and the heat of the peppers is more warming than biting. To control the heat, remove the seeds from some or all of the cayenne pepper. Depending on choice you can chose not to grind the pepper and onions to a very smooth paste.
Description: Tatase is a popular soup ingredient in many Nigerian cuisines. It gives soups the reddish fresh look and flavor. Tatashe – originally spelt as ‘tatase’ – is the Yoruba name for “big red pepper”, good for stews / sauce or in salads when de-seed.
Garlic paste made 100% from garlic cloves with a bit of oil that you can keep in the fridge or freezer and use as needed. It’s a kitchen hack that makes it so much easier to cook fast.
use 1 teaspoon of garlic paste for 1 large garlic clove.
You can always use ½ teaspoon or less, of course, if you don’t want your food to be too garlicky.
Uses:
use 1 teaspoon of garlic paste for 1 large garlic clove.
You can always use ½ teaspoon or less, of course, if you don’t want your food to be strong garlic aroma.
Ginger paste is made freshly peeled ginger root
the secret ingredient to many great dishes.
Uses:
Add 2 tbsp of this paste to mildly hot oil and sautee for 2 minutes to give off that delicious aromatic smell and then add the rest of your ingredients for that great homemade meal.
Description:
Plum tomatoes are colorful, egg-shaped tomatoes, they are meaty and have few seeds. Because of the low water content, you can use them to make rich and thick tomato sauce without the addition of tomato paste .
They’re low in calories and are good source of several vitamins, minerals and potassium. The health benefits include reduced risk of heart disease and cancer.
Cassava leaves are consumed as green vegetables and are used in traditional medicines. They are also used as an ingredient in traditional sauces like saka-saka. Unlike roots, cassava leaves are a major source of nutrients such as proteins, vitamin A, vitamin C, and fibers.
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