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Cooking Ingredients, Fruits & Vegetables
Kontomire Cocoyam Leaves 800g
Kontomire or Taro Cocoyam leaves are also used to make a green soup eaten in Ghana.
It can be added to soups, stews, and casseroles, making them a versatile vegetable.
They can be cooked and eaten plain similar to other leafy greens, such as spinach and kale.SKU: n/a
Tapioca Flakes 1kg
Majestic Natural Brown Sugar Cubes
Fiesta White Grape Wine 750ml-Non-alcoholic
Organic Local Old Layer Chicken Cut (3.5kg - 4kg)
Gently Dried Pineapple 100g
Dry Catfish - 500g
Fresh Jumbo Snail Frozen (220g)
Puff puffs Nigerian Pastry’s 30 pieces
Salted roasted cashew nuts 1kg
Fibroid Flush Set
Fresh Boneless Chicken Breast 500g 
























































































































































