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Cooking Ingredients, Fruits & Vegetables
African Ewedu Leaf Frozen 400g
Ewedu, also called jute. It is packed with nutrients and has immense health benefits for the body. The name “ewedu” originates from the Yoruba tribe in Nigeria where the vegetable features as a common ingredient for soups. The Hausa people call it rama. Ewedu leaves are used to prepare ewedu soup. It can also be used to prepare some delicacies such as yam,stew, soup.
SKU: n/a
African Whole Nutmeg seed (60 Seeds)
Penicillin 10,000 I.U Ointment (20g)
Grilled Peppered Turkey - 10 Large Pieces
Bitter Kola (Orogbo) x 100g
Unrefined African Shea Butter 200g 

























































































































































