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Cooking Ingredients, Fruits & Vegetables
African Ewedu Leaf Frozen 400g
Ewedu, also called jute. It is packed with nutrients and has immense health benefits for the body. The name “ewedu” originates from the Yoruba tribe in Nigeria where the vegetable features as a common ingredient for soups. The Hausa people call it rama. Ewedu leaves are used to prepare ewedu soup. It can also be used to prepare some delicacies such as yam,stew, soup.
SKU: n/a
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Cooking Ingredients
Organic Garlic Paste 500g
Garlic paste made 100% from garlic cloves with a bit of oil that you can keep in the fridge or freezer and use as needed. It’s a kitchen hack that makes it so much easier to cook fast.
use 1 teaspoon of garlic paste for 1 large garlic clove.
You can always use ½ teaspoon or less, of course, if you don’t want your food to be too garlicky.
Uses:
use 1 teaspoon of garlic paste for 1 large garlic clove.You can always use ½ teaspoon or less, of course, if you don’t want your food to be strong garlic aroma.
SKU: n/a
Blue Band Original Butter 450g
Italian Spaghetti 400g
Dried Stock Fish Cod, Norway (Whole Stockfish Large)
777 US Style Parboiled Rice 1kg
Spice Supreme Thyme Leaves (43g)
Yam Pepper Soup with Aju Mbaise for Nursing Moms - Ji mmiri Oku 2.5 Litres
African Raw Groundnut (Peanut) With Shell 1kg
Fresh Yellow Pap- Akamu - Ogi (250g)
Best Chapman Drink 1Liter
Organic Ginger Paste 500g
Gently Dried Pineapple 100g
Palm Red Oil x 25 Litres
Ducros Curry powder (25g)
Dettol Antiseptic Disinfectant 1L
Choco Milo Energy Cubes × 100 Pcs 























































































































































