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Raw cashew nuts 500g
1 × AED45.00 -
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Onga Stew / Jollof Seasoning x 50g
1 × AED10.00
Subtotal: AED55.00
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Snacks
Dankwa Snack (Groundnut Cake)
Dankwa is made from groundnuts, also known as peanuts, which are a common crop in Nigeria. The preparation process involves roasting and seasoning the groundnuts to enhance their taste. The roasted groundnuts are then ground into a fine powder and mixed with spices, such as salt, pepper, and other seasonings, to create the final product
SKU: n/a
Cooking Ingredients, Fruits & Vegetables
Fresh Banga Palm Nut Pulp – Akwu 500g
Banga is a natural Palm Fruit Pulp sourced from freshly harvested Palm nuts. This variant is enriched with many vitamins for a healthy body’s growth . It is Hygienically processed for your convenience use. Our Palmnut Pulp is 100% Organic with no Additives, no food colouring or starch and also no Preservatives.
This product is natural and great for Palmnut soup and base for stews and soups. It taste just like Mama’s.
Use:
Add hot or warm water and squeeze out the oil from the pulp, using a mesh sieve, strain the liquid and collect in a pot or bowl.
Place the palm nut extract on heat and cook as desired.
SKU: n/a
Fruits & Vegetables, Snacks
African Egg Plant (Garden Egg) 300g
Garden eggs, also known as African eggplants, are a type of vegetable that is native to Africa.
Garden eggs are typically eaten cooked, but they can also be eaten raw. Garden eggs can be used in many different recipes, including stews, soups, salads, and curries. They can also be roasted, grilled, or fried.
Garden eggs are known for being very nutritious. They are a good source of vitamins A, C, and K. They also contain potassium, magnesium, and iron. Garden eggs are low in calories and fat, and they are a good source of dietary fibre.
SKU: n/a
Cooking Ingredients, Fruits & Vegetables
African Tatashe Pepper 1kg
Description: Tatase is a popular soup ingredient in many Nigerian cuisines. It gives soups the reddish fresh look and flavor. Tatashe – originally spelt as ‘tatase’ – is the Yoruba name for “big red pepper”, good for stews / sauce or in salads when de-seed.
SKU: n/a
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Osu Powder Soup Thickener 100g
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Cooking Ingredients
Organic Ginger Paste 500g
Ginger paste is made freshly peeled ginger root
the secret ingredient to many great dishes.
Uses:
Add 2 tbsp of this paste to mildly hot oil and sautee for 2 minutes to give off that delicious aromatic smell and then add the rest of your ingredients for that great homemade meal.
SKU: n/a
Cooking Ingredients, Spices
Spice Supreme Fish Seasoning (198g)
Description:
Fish Seasoning is inspired by the flavors of the Caribbean.
Surrounded by water, fish is a main course in many meals in the Caribbean.
Our seasonings are a harmonious blend of specialty spices that make your fish delicious.
It typically includes ingredients like salt, black pepper, garlic powder, onion powder, and possibly hints of paprika or other spices for added zest. When using Spice Supreme Fish Seasoning, sprinkle or rub onto fish/steak before grilling or cooking to elevate its taste and aroma.
SKU: n/a
Cooking Ingredients, General items, Spices
Igikatu Extra Hot Chili Oil 60ml
Description:
For use on “Ready-to-eat-Food.” Extra Hot & Flavourful, made with premium Rwandan chili peppers, IGIKATU delivers a bold, fiery taste that transforms any meal. 100% Natural Ingredients. Rich in Capsaicin, No artificial additives, preservatives, or flavour enhancers. Just pure chili heat infused in quality oil. Versatile kitchen essential perfect for drizzling on pizza, noodles, meats, stir-fries, and soups, or mixing into dips and marinades. Vegan & Halal Friendly, suitable for a wide range of diets, making it a universal condiment for spice lovers. Proudly Made in Rwanda, supporting local farmers.
Please note: The item may be supplied in any of the bottle styles pictured, depending on availability but the product inside is always the same premium quality.
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Fruits & Vegetables
Waakye Leaves 100g
WAAKYE LEAF are red sorghum leaves very popularly used in West Africa especially Ghana
Adding these Waakye leaves to the rice and bean dish of your choice will literally spice up your meal and benefit from all their nutritious goodness.
Add the leaves to soups, stews, or add to the water for pasta.
Waakye leaves are loaded with antioxidant good for your health in protecting against the conditions that give rise to a variety of diseases like cancer, diabetes, hypertension, heart disease, obesity, hypertension, and cataract
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Meat & Sea Foods
Sea Food
Dry Catfish Fillet 100g
Description:
Nigeria is the world’s largest producer of catfish, one of the most commercially important freshwater fish species in Africa. This dry catfish is very tasty , can be eaten raw as snacks and used to cook tasty meals. Fish powder is also made from dry fish.
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Fruits & Vegetables
Cooking Ingredients, Fruits & Vegetables
Fresh Banga Palm Nut Pulp – Akwu 500g
Banga is a natural Palm Fruit Pulp sourced from freshly harvested Palm nuts. This variant is enriched with many vitamins for a healthy body’s growth . It is Hygienically processed for your convenience use. Our Palmnut Pulp is 100% Organic with no Additives, no food colouring or starch and also no Preservatives.
This product is natural and great for Palmnut soup and base for stews and soups. It taste just like Mama’s.
Use:
Add hot or warm water and squeeze out the oil from the pulp, using a mesh sieve, strain the liquid and collect in a pot or bowl.
Place the palm nut extract on heat and cook as desired.
SKU: n/a
Cooking Ingredients, Fruits & Vegetables
Tatashe Green Long Pepper 1kg
In Nigeria, the green Tatashe are prized for use in ‘Designer’ stew or Ayamashe or Ofada Sauce. This is a green stew made from a range of green peppers – scotch bonnets, habaneros, tatashe, pettie belle or bell peppers cooked down with onions, fermented seeds and other seasoning. The meats – a variety of beef, offal and sometimes dried fish lend the name designer stew to this aromatic dish.
SKU: n/a
