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Cooking Ingredients
Organic Garlic Paste 500g
Garlic paste made 100% from garlic cloves with a bit of oil that you can keep in the fridge or freezer and use as needed. It’s a kitchen hack that makes it so much easier to cook fast.
use 1 teaspoon of garlic paste for 1 large garlic clove.
You can always use ½ teaspoon or less, of course, if you don’t want your food to be too garlicky.
Uses:
use 1 teaspoon of garlic paste for 1 large garlic clove.You can always use ½ teaspoon or less, of course, if you don’t want your food to be strong garlic aroma.
SKU: n/a
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Spices
Whole Country Onion / Rondelles African Spices 30g
Country onion, also called rondelles are used in a lot of African dishes and traditional medicine. They are from a West African rain forest tree with strong garlic flavour.
Soak country onion in water overnight to soften before grinding or grate the dry country onions to powder.SKU: n/a
Fresh Jumbo Prawns 500g
Iwisa Maize Meal 5kg
Cow Large Intestines 1kg
AMA Wonda Thyme Leaves -5g
Whole Wheat Powder Per kg
Bankwus Palm Fruit Extract (400g)
Fresh Croaker Fish 1kg
Roasted Goat Meat with skin- 1 Litre
Dry Utazi Leaf 100g
12kg Rice Storage Tank and Dispenser with Measuring Cup
Crunchy Peanut Burger Snacks 500g
Organic Moringa Seeds (200g)
Beef Marrow Bones 1kg
Fresh Peeled Beans 1kg For MoiMoi/ Akara/Bean Soup(1kg) 

















































































































































