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Description:
If one is experiencing a lot of pain during menstruation, with Menstrual Control Tea you will not only eliminate pains during menstruation, it will also treat irregular, delayed, scanty or dark menstruation.
Benefits and ingredients of Menstrual control tea
Helps to eradicate and prevent all types of menstrual irregularities.
Helps in stimulating regular menstruation
Aids in successful managing both primary and secondary amenorrhoea.
Helps in preventing issues like inflammation.
Helps in combating symptoms of P.M.S.
Can be used as a family planning tea.
Ingredients;
Radix Angelica
Sinensi
Collapse corii
Poria
Fructus lycil
Ginseng
Alba
Wonderful kola
Cloves
Uda
All these herbs are used in time memorial to treat delayed and painful period in women
Family planning tea added advantage of Menstrual control tea.
Menstrual control tea can be used as family planning tea, keeping you in charge of your body for optimal living.
How to use for delayed or scanty period
Put a teabag in a tea cup
Add hot water
Add fresh ginger (cut or blend)
Stir for 15 minutes
Drink morning before food and night after food
Stop few days after your period and continue at the coming of the next period.
Its 100% herbal tea (30 teabags) with no preservatives
Description:
Organic Source Raw Coconut Water (No Water Added) 500ml
AMD Organic Raw Coconut made from mature brown coconut offer a rich and creamy taste with plenty health benefits. This raw Coconut Water is an excellent drinking beverage that contain electrolytes. In addition to hydration, and essential nutrients. They are a rich source of vitamin C, a powerful antioxidant that supports the immune system and aids in collagen production for healthy skin
It helps to maintain proper fluid balance in the body.
Promotes Wellbeing
Restores Life Balance
Removes Wastes and Toxins from the Body
Neutralizes Foreign Bodies poisonous to our body system
Organic
Vegan
Ingredients:
Organic 100% Raw Organic Coconut Water
Catfish also called point and kill are found in freshwater. They have good amount of omega-3 fatty acids which make catfish a healthy option. One of the famous recipe used for catfish is called peppersoup. This spicy soup has lots of health benefits as It’s made with a combination of catfish, pepper soup spices, onions, utazi leaves etc.
This homemade signature bbq Sauce is the truth, made with natural ingredients sourced fresh from farm. This versatile sauce can be used as a dip, side sauce, dressing, perfect for marinade. Elevate your grills and enhance your food with this staple must have.
Description: Tatase is a popular soup ingredient in many Nigerian cuisines. It gives soups the reddish fresh look and flavor. Tatashe – originally spelt as ‘tatase’ – is the Yoruba name for “big red pepper”, good for stews / sauce or in salads when de-seed.
Description: Shombo has a very rich flavour and the heat of the peppers is more warming than biting. To control the heat, remove the seeds from some or all of the cayenne pepper. Depending on choice you can chose not to grind the pepper and onions to a very smooth paste.
Description:
Atama leaves is the vegetable used in making Abak Atama, a soup commonly eaten in the Akwa Ibom and Cross river states of Nigeria. Atama leaf can also be taken as tea. Atama helps with fertility and also speed up the healing process from wounds and injuries. Atama leaves are highly nutritious.
Description: Shombo has a very rich flavour and the heat of the peppers is more warming than biting. To control the heat, remove the seeds from some or all of the cayenne pepper. Depending on choice you can chose not to grind the pepper and onions to a very smooth paste.
Description:
Fufu or Akpu is a popular swallow food in West Africa.
Some call it African Santana . It is made from fresh or fermented cassava.
The traditional method of eating fufu is to wash your hands then take a marble sized ball of fufu in the right hand.
It’s typically served with various West African soups, such as bitterleaf soup, Oha soup , Nsala soup, vegetable soup, groundnut soup, okra soup or any soup of choice.
You then dip the ball in the soup you are eating; swallow the fufu.
Ginger paste is made freshly peeled ginger root
the secret ingredient to many great dishes.
Uses:
Add 2 tbsp of this paste to mildly hot oil and sautee for 2 minutes to give off that delicious aromatic smell and then add the rest of your ingredients for that great homemade meal.
Description: Tatase is a popular soup ingredient in many Nigerian cuisines. It gives soups the reddish fresh look and flavor. Tatashe – originally spelt as ‘tatase’ – is the Yoruba name for “big red pepper”, good for stews / sauce or in salads when de-seed.
Description: Africa, yams are the third most important tuber crop after cassava and sweet potato.
Water yams are highly recommended for diabetic patients as it contains less sugars and starch. It aids digestion and promotes weightloss.
They are incredibly nutritious, full of fiber, antioxidants, and have amazing health benefits such as lowering of blood sugars lever, cholesterol.
Description: Shombo has a very rich flavour and the heat of the peppers is more warming than biting. To control the heat, remove the seeds from some or all of the cayenne pepper. Depending on choice you can chose not to grind the pepper and onions to a very smooth paste.
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