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Cooking Ingredients, Fruits & Vegetables
Tatashe Green Long Pepper 1kg
In Nigeria, the green Tatashe are prized for use in ‘Designer’ stew or Ayamashe or Ofada Sauce. This is a green stew made from a range of green peppers – scotch bonnets, habaneros, tatashe, pettie belle or bell peppers cooked down with onions, fermented seeds and other seasoning. The meats – a variety of beef, offal and sometimes dried fish lend the name designer stew to this aromatic dish.
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Meat
Torzo Cow Meat Cut ( Beef Hump Steak) 500g
African chilled Torzo meat from our butcher is a must-have for anyone seeking high-quality, nutrient-rich meat. This part of meat is the cow hump and comes from well-cleaned cow meat making it a rich source of protein. It can be cooked, roasted, or grilled.
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Knotless Braided Wig (26-28 inches)
Heavy Duty Industrial Blender
Fresh Ugba- 200g
Unripe Plantain - 1kg (Green)
Fresh King Fish Steak Large 1kg
White Garri (Dirt Free) 1kg
Penicillin 10,000 I.U Ointment (20g)
AMD Raw Organic Oat Meal Powder 1Kg
Hayat Cooking Oil - 18L
Scotch Egg Roll Snacks x 10 PCs
Dry Grounded Oron Crayfish 150g
Nigeria Sweet White Yam (3.5kg - 4kg)
Fresh Garlic x 500g Bag
Banga Palm Fruit Extract (800g) 


















































































































































