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Cooking Ingredients, Fruits & Vegetables
African Ewedu Leaf Frozen 400g
Ewedu, also called jute. It is packed with nutrients and has immense health benefits for the body. The name “ewedu” originates from the Yoruba tribe in Nigeria where the vegetable features as a common ingredient for soups. The Hausa people call it rama. Ewedu leaves are used to prepare ewedu soup. It can also be used to prepare some delicacies such as yam,stew, soup.
SKU: n/a
Raw Brown Ofada Rice -Whole grain -1kg
Ricci Powdered Chicken Stock
Spicy Kuli Kuli (Peanut Cake) 150g
Hollandia Yoghurt Plain and Strawberry
Indomie Onion Chicken Flavour x 4 Packs
Nsala White Soup Spices (100g)
Waakye Leaves 100g
Dry Okazi (Afang) Leaf - 50g Pack 

























































































































































