Lowest Prices in the UAE!
7UP is a refreshing drink that tastes amazingly sweet. This drink has a great citrusy taste, making it a treat to your taste buds. You can savor this carbonated drink with friends and family at various social gatherings and outdoor activities.
INFORMATION
Carbonated beverage containing Carbonated Water Sugar Acidulantscitric acid malic acid acidity regulator sodium citrate preservatives sodium benzoate potassium sorbate Natural Citrus Flavour Sweeteners steviol glycoside 111mg/L acesulfame potassium 52 mg/L sucralose 19 mg/L
DESCRIPTION
Uplifting and amazingly refreshing, 7UP, is a delicious soft drink that combines lemon and lime flavour with nice sparkling bubbles. A quick and easy solution to quench your thirst and keep your spirits high. To help you enjoy those happy moments anywhere you want, Try 7UP and give yourself a dose of pure refreshment and joy
Buy Premium Cassava Dough in UAE – Perfect for Fufu, Garri & More!
Cassava dough is a versatile African food staple made from high-quality cassava root, carefully peeled, washed, and processed to ensure purity and safety. Naturally gluten-free and rich in carbohydrates, this dough is perfect for preparing traditional dishes like fufu, garri, and flatbreads.
Why Choose Our Cassava Dough?
✔ 100% Natural & Authentic – Made from premium cassava, free from additives
✔ Ready to Use – Easy to cook for quick meal preparation
✔ Rich in Nutrients – A great source of energy with a mildly sweet, earthy flavor
✔ Ideal for African, Caribbean & Latin American Cuisines
Order Now – Fast Delivery Across UAE!
Looking for African foodstuffs in Dubai, Abu Dhabi, or anywhere in the UAE? Get your fresh cassava dough delivered straight to your door.
Description: Shombo has a very rich flavour and the heat of the peppers is more warming than biting. To control the heat, remove the seeds from some or all of the cayenne pepper. Depending on choice you can chose not to grind the pepper and onions to a very smooth paste.
Cocoyam leaves also known as Kontomire are packed with essential vitamins and minerals, including vitamin A, vitamin C, iron, calcium, and potassium, which support overall health and well-being.
Cocoyam leaves, can be cooked by boiling, steaming, or sauteing.
It is one of African’s famous food.
It could be prepared as Stew and eat with rice, eba, semolina, kenke, and a host of other compliments.
WAAKYE LEAF are red sorghum leaves very popularly used in West Africa especially Ghana
Adding these Waakye leaves to the rice and bean dish of your choice will literally spice up your meal and benefit from all their nutritious goodness.
Add the leaves to soups, stews, or add to the water for pasta.
Waakye leaves are loaded with antioxidant good for your health in protecting against the conditions that give rise to a variety of diseases like cancer, diabetes, hypertension, heart disease, obesity, hypertension, and cataract
Description: Africa, yams are the third most important tuber crop after cassava and sweet potato.
Water yams are highly recommended for diabetic patients as it contains less sugars and starch. It aids digestion and promotes weightloss.
They are incredibly nutritious, full of fiber, antioxidants, and have amazing health benefits such as lowering of blood sugars lever, cholesterol.
Dankwa is made from groundnuts, also known as peanuts, which are a common crop in Nigeria. The preparation process involves roasting and seasoning the groundnuts to enhance their taste. The roasted groundnuts are then ground into a fine powder and mixed with spices, such as salt, pepper, and other seasonings, to create the final product
Description:
Plum tomatoes are colorful, egg-shaped tomatoes, they are meaty and have few seeds. Because of the low water content, you can use them to make rich and thick tomato sauce without the addition of tomato paste .
They’re low in calories and are good source of several vitamins, minerals and potassium. The health benefits include reduced risk of heart disease and cancer.
Cassava leaves are consumed as green vegetables and are used in traditional medicines. They are also used as an ingredient in traditional sauces like saka-saka. Unlike roots, cassava leaves are a major source of nutrients such as proteins, vitamin A, vitamin C, and fibers.
In Nigeria, the green Tatashe are prized for use in ‘Designer’ stew or Ayamashe or Ofada Sauce. This is a green stew made from a range of green peppers – scotch bonnets, habaneros, tatashe, pettie belle or bell peppers cooked down with onions, fermented seeds and other seasoning. The meats – a variety of beef, offal and sometimes dried fish lend the name designer stew to this aromatic dish.
Ewedu, also called jute. It is packed with nutrients and has immense health benefits for the body. The name “ewedu” originates from the Yoruba tribe in Nigeria where the vegetable features as a common ingredient for soups. The Hausa people call it rama. Ewedu leaves are used to prepare ewedu soup. It can also be used to prepare some delicacies such as yam,stew, soup.
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Kitchen Knife 15cm 
Bornvita x 1 Satchet 
African Shaki Beef Tripe 1kg 
