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Flour
African Cassava Dough 1kg
Buy Premium Cassava Dough in UAE – Perfect for Fufu, Garri & More!
Cassava dough is a versatile African food staple made from high-quality cassava root, carefully peeled, washed, and processed to ensure purity and safety. Naturally gluten-free and rich in carbohydrates, this dough is perfect for preparing traditional dishes like fufu, garri, and flatbreads.
Why Choose Our Cassava Dough?
✔ 100% Natural & Authentic – Made from premium cassava, free from additives
✔ Ready to Use – Easy to cook for quick meal preparation
✔ Rich in Nutrients – A great source of energy with a mildly sweet, earthy flavor
✔ Ideal for African, Caribbean & Latin American CuisinesOrder Now – Fast Delivery Across UAE!
Looking for African foodstuffs in Dubai, Abu Dhabi, or anywhere in the UAE? Get your fresh cassava dough delivered straight to your door.
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Flour, Seeds & Grains
African Corn Dough Food
Description
Corn Dough is made from 100% fermented whole maize with no additives. It’s a staple in Ghanaian cuisine and can be used to prepare various traditional dishes this includes:Kenkey: A popular dish made by fermenting corn dough and served with spicy fish or meat stew.
Banku: Famous Ghanaian favorite, banku is a fermented corn and cassava dough mix, often paired with okra soup or tilapia.
Akple: This is similar to banku, akple is made from corn dough and cassava, usually served with hot pepper sauce.
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Flour
Akpu/ Cassava Fufu Swallow x 1 Wrap
Description:
Fufu or Akpu is a popular swallow food in West Africa.
Some call it African Santana . It is made from fresh or fermented cassava.
The traditional method of eating fufu is to wash your hands then take a marble sized ball of fufu in the right hand.
It’s typically served with various West African soups, such as bitterleaf soup, Oha soup , Nsala soup, vegetable soup, groundnut soup, okra soup or any soup of choice.
You then dip the ball in the soup you are eating; swallow the fufu.SKU: n/a
