Cooking Ingredients

Ghana Shito is a delicious hot pepper sauce prepared with dried fish and prawns along with onions, chilli, garlic, and some spices. This dark coloured Ghanaian sauce has a rich umami taste which just makes everything taste better.

Ghana shito is a very versatile, It can be used as a side, dip or even dressing. It is traditionally eaten with kenkey, waakye, banku and many other Ghanaian dishes. It however tastes amazingly spread on bread, in a stir-fry or salad, stirred into pasta; on barbecue meat, fish or vegetables; everything actually.